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Rating Summary

3.8

400 Google reviews

5
49%
4
19%
3
11%
2
5%
1
17%

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Reviews for Ramen Bankara Southkey (JB)

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Tak

Tak

3

Summary: Delicious, crispy and juicy chicken namban when freshly cooked. Above average ramen. Forgettable fried rice. All food served barely warm indicating kitchen timing issue when they tried to wait for all dishes to serve at the same …

Zokrath Tan

Zokrath Tan

5

We weren't hungry so we decided to go for ramen for dinner. This place serves a range of ramen that suits us, from miso, to tonkotsu, to tsukemen. …

Gladys Quek

Gladys Quek

5

Came for late lunch after 1.45pm on a Tuesday. Vijay took our orders and his service was good. He was attentive and suggested alternative dishes and also made some recommendations. My family enjoyed the meal and appreciated the service. …

Blessed Irene

Blessed Irene

4

Good food and service. Service by one of the staff was really good. Ramen soup is yummy, noodles is done nicely. Fried rice is good too. …

Jon Wan

Jon Wan

5

Very nice tsukemen ramen. Spacious seating. Service is polite

Noah D

Noah D

5

Really great ramen selection They do offer pork broth tonkotsu …

lai kian fong

lai kian fong

5

One of the best ramen I ever had. I was advised by the staff to add crushed garlic to the soup, totally elevated the taste of the ramen to another level!! …

Eva Ruth

Eva Ruth

5

Delicious and flavourful ramen with great and friendly service from the staff who gave a complimentary sago almond milk dessert. The broth for all the types is rich, salty, and has intense, complex flavour. Each type has its distinct flavour profile but all tasted good. It is not crowded during lunch hours on a weekday.

John Yew

John Yew

5

Nice Ramen Noodle. Know your taste and get the right one. 1) Bankara Ramen - Like rich, pork base soyou and abit salty, Yellow noodle. …

Thomas Saw

Thomas Saw

3

My selection of this Ramen B01-Bankara not my liking, should have go with their Tonkatsu instead. The soup is alittle oily with mild salty but that 1 piece of char siew meat is …