Penang Road Famous Teochew Chendul in Johor Bahru City Square

Penang Road Famous Teochew Chendul

Penang Road Famous Teochew Chendul

The exterior of a restaurant with a prominent green and white sign that reads "PENANG ROAD FAMOUS TEOCHEW CHENDUL". The entrance is visible, with customers seated inside at tables. The interior features a counter area and decorative wall art.

Teochew Chendul

The exterior of a restaurant called "Penang Road Famous Teochew Chendul". The restaurant has a green sign with white lettering above the entrance. Inside, there are tables and stools. A metal cutout of a food cart is on the wall. A menu board is placed outside the entrance.

Teochew Chendul Restaurant

The exterior of a restaurant with a prominent green and white sign that reads "PENANG ROAD FAMOUS TEOCHEW CHENDUL". The entrance features a dark green door with a slatted window. Inside, tables and stools are visible, along with decorative tiling and a wall mural of a food cart.

Penang Road Famous Teochew Chendul

The exterior of a restaurant with a prominent green and white sign that reads "PENANG ROAD FAMOUS TEOCHEW CHENDUL". The sign is illuminated and mounted above the entrance. Below the sign, text indicates "RESTORAN" and "DIMILIKI THE REDBEAN HOUSE SDN. BHD. (1094155-K)". The interior of the restaurant is visible, showing patrons seated at tables and staff attending to them. A decorative mural of a food cart is on the wall.

Penang Road Famous Teochew Chendul

The exterior of a restaurant called Penang Road Famous Teochew Chendul. The entrance features a large green sign with the restaurant's name. Inside, tables and chairs are visible, along with posters displaying food items and menu boards.

Penang Road Famous Teochew Chendul

The exterior of a restaurant with a prominent green and white sign that reads "PENANG ROAD FAMOUS TEOCHEW CHENDUL". Inside, customers are seated at tables, and staff are visible behind a counter. A decorative mural of a food cart is on the wall.

Cendol Dessert

A close-up shot of a bowl of cendol, a traditional dessert. The bowl contains green jelly noodles, red beans, and shaved ice, all submerged in coconut milk and drizzled with palm sugar syrup. A spoon rests in the bowl. The background shows a person wearing a striped shirt.

Cendol with Durian

A bowl of cendol with durian is served on a wooden table. The cendol consists of green jelly noodles in coconut milk with shaved ice and pieces of durian. A spoon rests in the bowl.

Cheung Fun with Soy Sauce

A close-up shot of cheung fun, also known as rice noodle rolls, served in a white bowl with dark soy sauce and topped with fried shallots and sesame seeds. A pair of chopsticks rests on the dish. The restaurant's logo is visible on the rim of the bowl.

Bowl of Noodles

A close-up overhead shot of a bowl of noodles in a creamy broth. The bowl contains noodles, shrimp, squid, fried tofu, green beans, and a dollop of chili paste on a spoon. Black chopsticks rest on the rim of the bowl. The table surface is a warm wood grain.

Fried Wontons with Dipping Sauce

A plate of fried wontons, garnished with lettuce and a slice of cucumber, is served with a small dish of red dipping sauce. In the background, a bowl of noodles and a receipt are visible on a wooden table.

Noodle Soup Dish

A close-up shot of a bowl of noodle soup, featuring noodles, broth, shredded vegetables like red onion and lettuce, mint leaves, and a spoon with a dark sauce. Chopsticks rest on the rim of the bowl. The dish is presented on a wooden surface.

Restaurant Receipt

A receipt from Penang Road Famous Teochew Chendul for a meal. The receipt details items purchased, including a breakfast set, kaya toast, half-boiled eggs, kopi o, and Penang white curry mee. The total amount paid was RM25.70.

Food Display Panels

Three framed panels display images of food. The top of each panel features the text "PENANG ROAD FAMOUS" and "TEOCHEW CHENDUL" in a decorative font. The left panel shows a bowl of dessert with shaved ice, red beans, and sauce. The middle panel displays a bowl of noodle soup with fish and vegetables. The right panel features a bowl of noodles with shrimp and other ingredients.

Laksa Dish

A close-up overhead view of a bowl of laksa, a spicy noodle soup. The dish features a rich, orange-hued broth filled with noodles, shredded cucumber, onions, and fresh mint leaves. A pair of black chopsticks rests on the rim of the bowl. The food is presented in a white ceramic bowl on a wooden surface.

Food Display Posters

Three framed posters display food items. The leftmost poster shows a bowl of shaved ice dessert with red beans and green jelly. The middle poster features a bowl of noodle soup and two fish. The rightmost poster shows a bowl of noodles. Each poster has a green sign at the top that reads "TEOCHEW CHENDUL" and "PENANG ROAD FAMOUS".

Dessert with Shaved Ice

A close-up shot of a white bowl filled with shaved ice, topped with various ingredients. The toppings include red beans, corn kernels, jelly cubes (black and green), and chopped peanuts. The shaved ice itself is a mix of white and pink, suggesting a flavored syrup. A white spoon is visible on the right side of the bowl. The dessert is placed on a wooden table.

Penang Chendul Menu Boards

Two large menu boards are displayed on a tripod stand, advertising food items from Penang Chendul. The left board features sections for Rice, Dessert, and Noodle dishes, with images and prices. The right board has sections for Snacks, Dessert, Rice, and Noodle dishes, also with images and prices.

Rojak with Peanuts

A white bowl filled with rojak, a dish of mixed fruits and vegetables, coated in a dark, sweet sauce and topped with crushed peanuts. The rojak appears to contain pieces of pineapple, cucumber, and possibly other ingredients. The bowl has text on its rim that reads "EST. SINCE 1936".

Restaurant Interior with Diners

The image shows the interior of a restaurant with several patrons seated at tables, eating and conversing. A counter area is visible on the left with staff attending to customers. A large framed display on the wall features text and images, including the words "PENANG ROAD FAMOUS TEOCHEW CHENDUL". The restaurant has a modern yet casual ambiance with pendant lights and green accent walls.

Cendol with Durian

A close-up shot of a bowl of cendol, a traditional dessert, topped with durian. The cendol consists of green jelly noodles in coconut milk, with a piece of durian in the center. Two spoons are placed in the bowl. The bowl has text around its base that reads "EST. SINCE 1936".

Decorative Metal Cutout of a Food Cart

A black metal cutout depicting a food cart with two people serving food is mounted on a textured gray wall. The cart has wheels, a canopy, and various containers. Chinese characters are visible on the side of the cart. A light bulb hangs from the ceiling above the cutout.

Fried Potato Cakes with Ketchup

A close-up shot of fried potato cakes served with a side of ketchup and a slice of cucumber. The potato cakes are golden brown and appear crispy. Black chopsticks rest on the plate above the cucumber slice. The dish is presented on a white rectangular plate with a small white dipping bowl for the ketchup. The background shows a wooden table surface.

Noodle Soup and Coffee

A bowl of noodle soup with various toppings and a spoon with dark sauce sits on a wooden table. In the foreground, a cup of coffee with a spoon rests on a saucer.

Desserts on a Wooden Table

Two bowls of dessert are placed on a wooden table. The bowl on the left contains shaved ice with various toppings, including red beans, corn, jelly, and nuts. The bowl on the right contains a green dessert with red beans in a creamy white liquid, likely a type of cendol. Spoons are placed in each bowl.

Malaysian Food Platter

A top-down view of a wooden table laden with various Malaysian dishes. In the center, a white plate holds a portion of green rice, accompanied by a hard-boiled egg, peanuts, sambal, a slice of cucumber, a piece of fried cracker, and a piece of meat. To the right, a white bowl contains a dessert with green jelly noodles in a milky liquid, topped with red beans and dark sprinkles. In the foreground, two smaller white bowls are visible. The left bowl contains stir-fried vegetables with squid, drizzled in sauce and sprinkled with sesame seeds. The right bowl holds rice noodle rolls in a dark sauce, topped with fried shallots and sesame seeds. The bowls have visible text, including "EST. SINCE 1936" on the left bowl and "GOLDEN KITCHEN" on the right bowl.

Restaurant Interior

The image shows the interior of a restaurant with tables and chairs. A counter with a television screen above it is visible in the background. There are also framed pictures on the wall.

Dessert and Appetizer Platter

A close-up shot of a wooden table featuring three bowls of dessert and a plate of fried snacks. The desserts appear to be a type of shaved ice or noodle-based sweet soup with red beans and green jelly. The plate holds several pieces of golden-brown fried food, a dollop of red sauce, a slice of cucumber, and a lettuce leaf. In the background, blurred tables and chairs suggest a restaurant setting. One of the dessert bowls has "EST. SINCE 1936" printed on it.

Noodle Dishes and Appetizers

A close-up shot of a table laden with several bowls of noodles, a plate of fried appetizers, and two drinks. The noodles appear to be a spicy broth-based dish with various toppings like shrimp, fish cakes, egg, and greens. One drink is in a clear plastic cup with ice and a straw, while the other is in a glass with a straw and ice. The glass has text that reads "PENANG CHENDUL". The appetizers are golden brown and appear to be fish cakes or similar fried items, served with lettuce and a red sauce.

Desserts on a Table

A white bowl of Chendol and a white plate of Rojak are placed on a wooden table. The Chendol is a dessert made with green jelly noodles, coconut milk, and palm sugar. The Rojak is a fruit and vegetable salad with a sweet and savory sauce, topped with crushed peanuts. A person wearing a black and white patterned shirt is visible in the background.

Cendol Dessert

A close-up shot of a bowl of Cendol, a traditional dessert. The dessert features green jelly noodles, red beans, and a scoop of what appears to be shaved ice or a creamy topping, all submerged in a milky liquid, likely coconut milk and palm sugar syrup. A spoon is partially visible, scooping some of the dessert.

Laksa with Shrimp and Tofu

A bowl of laksa noodle soup with shrimp, tofu, bean sprouts, and other ingredients. A spoon and chopsticks are placed on the side of the bowl. A cup of tea and a small jar are visible in the background.

Rojak with Peanuts

A close-up shot of a bowl of rojak, a Malaysian fruit and vegetable salad, topped with crushed peanuts and a dark, glossy sauce. The bowl has text around the rim that reads "EST. SINCE 1936" and "PENANG ROAD FAMOUS CHENG CHEO".

Nasi Lemak with Fried Chicken

A plate of Nasi Lemak featuring fragrant rice, a piece of fried chicken, sambal chili paste, anchovies, peanuts, sliced cucumber, and a hard-boiled egg.

Cendol Dessert

A bowl of cendol, a traditional dessert, is placed on a wooden table. The dessert consists of green jelly noodles, red beans, shaved ice, and coconut milk. A spoon rests in the bowl. A black strap is visible to the left of the bowl.

Dessert and Meal Remnants

A close-up view of a bowl of cendol, a popular Southeast Asian dessert, featuring green jelly noodles, red beans, and shaved ice in coconut milk. To the left, a white teacup with a saucer sits on a table. In the background, a partially eaten bowl of noodles with broth and chopsticks is visible, along with other dishes and condiments. A receipt is partially visible on the left side of the image.

Penang Road Famous Teochew Chendul Sign

A close-up shot of a lit green sign with white text that reads "PENANG ROAD FAMOUS TEOCHEW CHENDUL". Below the sign, faint text is visible on a wooden-paneled wall, including "E SDN. BHD. (1094155-K)". The ceiling has recessed lighting and air vents.

Metal Cutout of Food Cart

A black metal cutout depicting a food cart with two people serving food. The cart has a canopy, wheels, and various containers. Chinese characters are visible on the side of the cart. The cutout is mounted on a textured gray wall.

Counter with Menu and Payment Options

A view of a counter area with a wooden front. On the counter, there are various items including a TV screen displaying a cartoon, shelves stocked with cups and containers, a coffee machine, and a yellow squeeze bottle. To the left, there are menu boards displaying food items and prices, along with signs indicating payment options like Visa and GrabPay. A "Welcome" sign and a "Order Here" sign are also visible.

Penang Chendul Menu Boards

Two menu boards are displayed outside a green door. The left board advertises an 'All Day Tea Time Combo' for RM 7.80, featuring Kopi O and toast. The right board displays various rice dishes, desserts, and noodles.

Cendol Dessert

A bowl of cendol dessert with red beans, green jelly noodles, and coconut milk, served with a spoon on a wooden table.

Chee Cheong Fun with Soy Sauce and Chili Paste

A close-up shot of a bowl of Chee Cheong Fun, a popular Malaysian dish. The white rice noodle rolls are topped with crispy fried shallots and sesame seeds. A dark soy sauce and a dollop of chili paste are served on the side in the bowl. Black chopsticks rest on top of the dish. The bowl has a green logo that reads "PENANG ROAD FAMOUS TEOCCHEW CHENDUL" and the year "1936" is visible on the rim.

Bowl of Noodles

A close-up shot of a bowl of noodles in a creamy broth. The bowl is decorated with red flowers and green leaves. A spoon with a dollop of dark chili paste is resting on the edge of the bowl. The noodles appear to be thin and white, with pieces of fried tofu, green beans, and shrimp visible in the broth. The bowl sits on a wooden table.

Wall Art of a Food Cart

A black metal cutout of a traditional food cart with two figures is mounted on a textured gray wall. The cart has wheels and appears to be selling food or drinks. Chinese characters are visible on the side of the cart.

Noodles and Drink

A bowl of noodles with shrimp, egg, and vegetables in a rich broth, served with a side of fried noodles and a cup of iced beverage.

Noodle Soups

Two bowls of noodle soup are presented on a wooden table. The bowl in the foreground contains a creamy white broth with noodles, fried tofu puffs, green beans, and what appear to be shrimp and mushrooms. A spoon holds a dark, chunky chili paste. The bowl in the background has a darker broth with noodles, garnished with red chili, herbs, and sliced onions. A spoon with a dark sauce is placed on the rim of this bowl.

Teochew Chendul History Display

A display board detailing the history of Teochew Chendul, a Penang establishment. It features historical photos, text about the founder Mr. Tan Teik Fuang, and the establishment's journey from 1936 to the present day. The prominent green sign reads "PENANG ROAD FAMOUS TEOCHEW CHENDUL".

Noodle Soup with Fried Appetizer and Coffee

A bowl of noodle soup with chopsticks resting on top, a white cup of coffee with a saucer, and a white plate with fried appetizers, a slice of cucumber, and a small dish of ketchup are arranged on a wooden table. The background features a mosaic tile pattern.

Penang Road Famous Teochew Chendul History Display

A wall display detailing the history of Penang Road Famous Teochew Chendul, starting from its founding in 1936. It includes images of the founder, historical periods, and a description of its expansion from Penang to the world.

Nasi Lemak with Fried Chicken

A plate of Nasi Lemak, a traditional Malaysian dish, is presented on a wooden table. The dish features a mound of fragrant rice, a piece of fried chicken leg, a hard-boiled egg, sliced cucumbers, fried anchovies, and peanuts. A dollop of sambal (chili paste) is also visible. A spoon and fork are placed on the side of the plate.

Nasi Lemak with Fried Chicken

A plate of Nasi Lemak, a traditional Malaysian dish, is presented with a side of fried chicken. The dish includes fragrant rice cooked in coconut milk, served with sambal (chili paste), fried anchovies, peanuts, cucumber slices, and a hard-boiled egg. The fried chicken appears golden brown and crispy. A fork and spoon are placed on the side of the plate.

Teochew Chendul Menu Display

A framed display featuring three images of food. The top of each image has a green banner with white text that reads "PENANG ROAD FAMOUS" and "TEOCHEW CHENDUL". The left image shows a bowl of chendul with shaved ice, green jelly, red beans, and syrup. The middle image shows a bowl of noodles with fish and vegetables. The right image shows a bowl of noodles with shrimp and other ingredients.

Steamed Rice Rolls with Soy Sauce

A close-up shot of steamed rice rolls, also known as cheung fun, served in a white bowl. The rolls are topped with sesame seeds and crispy fried shallots. A dark soy sauce is visible in the background.

Dessert with Shaved Ice

A white bowl filled with shaved ice, topped with grass jelly, red beans, corn, and chopped peanuts. A green spoon rests on top of the dessert. The bowl is placed on a wooden table.

Seasonal Menu

A promotional poster for Penang Road Famous Teochew Chendul, advertising their new seasonal menu. The poster features images and prices of several dishes, including Tok Tok Mee, Nasi Lemak with Ayam Bakar, and Fried Wantan.

Tax Invoice

A tax invoice from Penang Road Famous Teochew Chendul, also known as The Redbean House Sdn Bhd. The invoice details the date as 10/06/2018, time as 4:32:36 PM, and table number as 27. It also includes the address and GST ID.

Rojak on a Plate

A close-up shot of a plate of rojak, a traditional dish, covered in a dark sauce and sprinkled with crushed peanuts. The plate has text that reads "EST. SINCE 1936" and "PENANG ROAD FAMOUS TEOCHEW CHENDO..." visible on the rim. The dish is served with two skewers. The background shows a wooden table and blurred seating.

Teochew Chendul History Display

A display board detailing the history of Teochew Chendul, featuring a street sign, historical photos, and text about its origins and growth. The display includes information from 1938 to the 2010s, highlighting the founder, Mr. Tan Teik Fuang, and the brand's journey to becoming a Penang mainstay.