pam
Came here for my birthday dinner in July ! My parents said that they used to come here often in the past but it was my first time there. The food was pretty good and I really enjoyed the steamed fish and wasabi prawn. The restaurant has a …
Location: Sutera Mall, Jalan Sutera Tanjung 8/4, Taman Sutera Utama, 81300 Skudai, Johor, Malaysia
Floor 0 · Sutera Mall
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pam
Came here for my birthday dinner in July ! My parents said that they used to come here often in the past but it was my first time there. The food was pretty good and I really enjoyed the steamed fish and wasabi prawn. The restaurant has a …
Joanne Chua
Pekin Sutera provides a consistently high-quality dining experience. The seafood is notably fresh, as evidenced by the excellent live prawns. Dishes like the sea cucumber, with its substantial texture, and the Pipa duck, featuring crispy …
Asia Foodie
Food is not bad. The peking duck was already wrapped for you so easy to eat. The herbal chicken is tender and has nice hint of herbal. The cod fish is nicely fry and crispy. The fried rice and noodles were both nice.
Yoses Lim
The food was delicious and the cost for 6 people was RM1000+ but it was worth it. However, I was disappointed with the roast pork ribs, which were overcooked and very dry. I stopped eating after one bite
Pekin Restaurant Sutera
Restaurant Entrance
The entrance to a restaurant with large glass doors and windows. Red Chinese characters are visible on a dark pillar to the left of the entrance. Inside, people are seen entering the establishment. Two chairs covered in white fabric are placed outside the entrance. Boxes are stacked to the right of the chairs.
Beijing City Restaurant
The exterior of a building with a prominent red sign featuring Chinese characters and the text "BEIJING CITY" and "SUTERA SDN. BHD.". The building has modern architectural elements with dark gray overhangs and glass windows reflecting parked cars. Lush green foliage is visible on the right side of the building.
Steamed Fish
A whole steamed fish is served on a white oval platter, covered in a savory brown sauce, topped with chopped green onions, cilantro, and fried garlic. The fish is garnished with fresh herbs and appears to be cooked to perfection.
Stir-fried Garlic Chives
A white rectangular plate filled with stir-fried garlic chives, glistening with sauce and mixed with pieces of garlic. A dark spoon rests on the right side of the plate. The dish is presented on a white marble-patterned table.
Peking Duck Slices with Wrappers
A platter of sliced Peking duck with thin, golden-yellow wrappers and a small orange sauce container. A spoon and fork are visible on the platter.
Bowls of Soup
A close-up shot shows several white bowls filled with a golden-brown soup. Each bowl contains shredded ingredients and is accompanied by a light green spoon. The bowls are arranged in a row on a table covered with a patterned tablecloth.
Peking Duck with Pancakes
A platter of sliced Peking duck is served with a side of thin, rolled pancakes. A spoon rests on the platter, and a small dish of sauce is visible in the background.
Braised Fish Slices with Greens
Three thick slices of braised fish, coated in a glossy brown sauce, are served on a white plate with a side of blanched green vegetables. A large silver spoon rests on the right side of the plate.
Stir-fried Asparagus
A white plate filled with stir-fried asparagus spears, some pieces appear to be lightly browned, suggesting they have been sautéed with garlic or other aromatics. A spoon rests on the side of the plate. The dish is served on a table with a patterned tablecloth.
Char Siu Pork with Cucumber Slices
A plate of glistening char siu pork, sprinkled with sesame seeds, is served with cucumber slices and a sprig of parsley. The pork is cut into bite-sized pieces and appears to be glazed with a dark, savory sauce. The dish is presented on a white plate with subtle Asian-inspired artwork. In the background, a round table with a lazy Susan is visible, along with out-of-focus diners and tableware.
Broccoli and Mushroom Dish
A close-up shot of a dish featuring broccoli florets and various mushrooms, including shiitake and oyster mushrooms, coated in a glossy sauce. A serving spoon rests on the side of the plate.
Restaurant Entrance with Mid-Autumn Festival Decorations
The image shows the entrance area of a restaurant decorated for the Mid-Autumn Festival. There are floral arrangements, lanterns, and mooncakes displayed. People are seen browsing the display. A service counter is visible to the right. The restaurant has a traditional Chinese aesthetic with ornate decor and artwork on the walls.
Restaurant Entrance
A wide shot of a restaurant lobby with a large mural on the wall featuring Chinese architecture and a prominent red sign with Chinese characters. There are chandeliers hanging from the ceiling, decorative plants, and seating areas. People are seen at a reception desk and walking through the lobby.
Roasted Pig
A whole roasted pig, cut into portions, is served on a white platter. The pig has a crispy, golden-brown skin and is garnished with cucumber sticks and a sprig of parsley. A small dish of dark sauce and a bowl of shredded food are visible in the background.
Shark Fin Soup
A close-up shot of a bowl of shark fin soup, garnished with shredded ingredients. In the background, a plate of spring rolls and another dish with dark meat are visible.
Shark Fin Soup
A close-up shot of a bowl of shark fin soup. The soup is a light brown color and contains shredded pieces that appear to be shark fin, along with two round, golden-colored dumplings or quail eggs. A light green spoon is partially submerged in the soup. The bowl is white and sits on a table with a patterned tablecloth.
Sautéed Asparagus
A close-up shot of a white plate filled with sautéed asparagus spears. The asparagus is bright green and appears to be cooked with some garlic and possibly other seasonings. A large metal spoon rests on the plate, with one asparagus spear in its bowl. The dish is presented on a table with a light-colored tablecloth.
Peking Duck with Pancakes
A platter of Peking duck, sliced and served with thin pancakes, cucumber, and scallions. A sprig of parsley garnishes the dish. A large spoon rests on the platter.
Roast Pork and Char Siu
A white rectangular plate with a light blue rim holds two types of roasted pork. The top section features slices of crispy roast pork with a golden-brown crackling and visible layers of fat and meat. Below this, there are pieces of char siu (barbecued pork) glazed with a dark, shiny sauce and sprinkled with white sesame seeds. Several slices of cucumber are arranged to the right of the roast pork. The plate has a decorative design with bamboo and Chinese calligraphy. In the background, a portion of a plate with fried rice is visible.
Roast Pork and Crispy Pork Belly
A plate of sliced roasted pork and crispy pork belly is served with cucumber slices. The roasted pork is glazed and sprinkled with sesame seeds. The crispy pork belly has a golden-brown crackling skin and layers of fat and meat. A spoon is visible on the left side of the plate.
Table Setting with Food
A table is set with a white tablecloth, plates, bowls of soup, and a dish of stir-fried vegetables with scallops and asparagus. Condiments, chopsticks, and a phone are also visible.
Rack of Lamb
A rack of lamb glazed with a dark, shiny sauce is presented on a decorative white plate. The lamb ribs are clearly visible, with the meat appearing tender and well-cooked. A small white bowl containing what looks like sliced white vegetables or fruit is in the background, along with a small decorative arrangement of red flowers and green leaves. Another dish with green vegetables is partially visible in the upper right corner. The plate has an artistic design of black branches and red blossoms.
Steamed Fish with Garlic and Cilantro
A whole steamed fish is presented on a large white oval platter, bathed in a savory sauce and garnished with fresh cilantro and minced garlic. A small dish of red chili sauce and a bowl of chopped green chilies with soy sauce are visible in the background. A large serving spoon rests on the left side of the platter.
Assorted Appetizer Platter
A large white platter holds an assortment of fried and stir-fried appetizers. In the foreground, a row of green, crispy spring rolls with red filling is visible. Behind them, a pile of sliced, stir-fried mushrooms and vegetables is arranged. To the left, a cluster of golden-brown fried items, possibly chicken or fish, is garnished with parsley. In the background, a small basket contains a salad with tomatoes and other vegetables, and a dish of sweet and sour fried chicken pieces is also present. Several people are seated around the table, with drinks and small dishes visible.
Appetizer Platter
A platter of appetizers including crispy duck, spring rolls, and prawn crackers, served with a side of dipping sauce.
Roasted Pig Platter
A whole roasted pig, carved into pieces, is presented on a large white platter. The pig has a glossy, golden-brown skin and is garnished with cucumber sticks. Several small bowls of dipping sauces and other dishes are visible on the table, suggesting a celebratory meal.
Steamed Fish Dish
A whole steamed fish, garnished with cilantro and served in a savory sauce, is presented on a white oval platter. The dish is placed on a table with drinks and other tableware, suggesting a dining setting.
Live Seafood Display
A person in a white shirt and black apron is tending to tanks of live seafood. The tanks are stacked on shelves and filled with water, displaying various types of fish, lobsters, and crabs. Some tanks have labels with prices and descriptions. The overall scene is a well-lit indoor seafood market or restaurant display.
Braised Tofu with Vegetables
A close-up shot of a dish featuring several pieces of braised tofu, a small head of lettuce, and what appears to be a piece of abalone, all coated in a savory sauce. The tofu is cut into rectangular blocks and stacked. The lettuce is a light green color and appears to be cooked. The abalone is a shiny, iridescent shell. The dish is served on a white rectangular plate with a light blue rim. There is some Chinese calligraphy on the upper right side of the plate.
Roast Duck
A close-up shot of a piece of roast duck on a white plate. The duck skin is golden brown and glistening with a dark sauce. The meat appears tender and juicy.
Braised Dish with Broccoli
A close-up shot of a braised dish served on a white plate, surrounded by steamed broccoli florets. The braised component appears to be a gelatinous meat or seafood, coated in a rich, dark sauce, with some diced vegetables mixed in. A serving spoon is visible on the right side of the plate. In the background, other dishes are partially visible on a table.
Fried Tofu with Vegetables
A rectangular white plate with a light blue rim holds several pieces of fried tofu topped with a glossy orange sauce. The tofu is arranged alongside wilted green vegetables, possibly cabbage. A serving spoon rests on the edge of the plate. In the background, a plate of stir-fried noodles and a small dish of dipping sauce are visible. The table is covered with a patterned tablecloth.
Stir-fried Vegetables
A close-up shot of a plate of stir-fried vegetables, including green peppers, red peppers, and what appear to be mushrooms and scallions. The dish is served on a white, rectangular plate with a slightly raised edge. A metal serving spoon is visible in the upper right corner of the image.
Chinese Food Platter
A table laden with various Chinese dishes, including roasted duck, asparagus, fried items, and spring rolls.
Yee Sang Platter
A vibrant red platter holds a traditional Yee Sang salad, a festive dish often served during Chinese New Year. The salad is a colorful mix of shredded vegetables like daikon, carrots, and green papaya, topped with crispy bits and herbs. Accompanying the platter are small dishes with crackers and a dipping sauce. The table is set with chopsticks, bowls, and a decorative placemat featuring Chinese characters and motifs.
Broccoli with Almonds
A plate of stir-fried broccoli with sliced almonds and a light sauce, served on a white square plate. A large serving spoon rests on the plate. In the background, other dishes and condiments are visible on a white tablecloth.
Stir-fried Chicken with Scallions
A close-up shot of a white rectangular plate filled with stir-fried chicken and scallions. The chicken pieces are coated in a glossy brown sauce and mixed with chopped green onions. The dish is served on a table with other plates and a small dish of dipping sauce in the background.
Stir-fried Greens
A close-up shot of a plate of stir-fried green vegetables, likely pea shoots, served with a light sauce. A large spoon rests on the side of the plate.
Assorted Chinese Dishes
A close-up view of a platter with various Chinese dishes, including fried spring rolls with red filling, stir-fried noodles, crispy fried meat, and a small bowl of glazed chicken. The food is served on a bright blue tray with a decorative bonsai tree in the background. People are visible dining in the background.
Braised Dish
A close-up shot of a braised dish in a black pot with red handles. The dish appears to be made of large, thick pieces of food, possibly meat or root vegetables, coated in a glossy, dark brown sauce. A spoon is visible in the foreground, resting on the edge of the pot. In the blurred background, there are small dishes with sauces and other food items on a table.
Prosperous Yee Sang Dish
A vibrant and colorful Yee Sang dish is presented on a large, glossy red plate, symbolizing good fortune. The dish is a mix of shredded vegetables, mandarin orange slices, crispy noodles, and what appears to be fish roe or caviar on top. The plate is adorned with golden Chinese characters. The dish is set on a red tablecloth, with glasses of orange juice and white bowls visible in the background. Dried orange peels are scattered around the base of the plate, adding to the festive presentation.
Seafood tanks
A wide shot of a restaurant interior with numerous glass tanks filled with live seafood. The tanks are stacked on shelves, displaying a variety of fish, crabs, lobsters, and other marine life. Some tanks have labels with prices and names of the seafood. The lighting is bright, illuminating the tanks and their contents.
Stir-fried Eggplant and Green Beans
A close-up shot of a dish featuring stir-fried eggplant and green beans with minced meat, served in a dark, rustic pot. A spoon rests in the dish, ready to serve. The dish appears to be seasoned with a savory sauce and garnished with chopped green onions.
Live Seafood Tanks
Several tanks display live seafood. The top tank contains two moray eels. Below, a tank holds several lobsters. A sign indicates 'Flower Lobster 1KG RM468'. Another sign above the eels reads 'Eels 100G RM8'.
Roasted Meats Platter
A platter of roasted meats, including crispy pork belly, char siu, and roasted duck, served with cucumber slices and thin pancakes. A small dish of dipping sauce is also visible.
Black Pepper Crab
A whole crab, coated in a dark, glossy black pepper sauce, is presented on a white square plate. The crab is garnished with lettuce leaves. A server's hands are visible in the background, holding a glass of tea. The setting appears to be a restaurant with tablecloths and other diners.
Abalone and Broccoli Dish
A white bowl filled with a dish of abalone and broccoli florets, coated in a glossy brown sauce. A spoon rests on the side of the bowl. The dish is placed on a white tablecloth with a floral pattern. A golden placemat with a metallic circular design is visible in the background.
Glazed Meat Dish
A close-up overhead shot of a dish featuring pieces of meat coated in a dark, glossy glaze. The meat is arranged on a white plate with a decorative paper liner. The liner has a subtle pattern of trees and calligraphy. A sprig of parsley garnishes the left side of the dish, and a spoon rests on the right. A circular red stamp with Chinese characters is visible on the paper liner near the spoon.
Roasted Chicken Platter
A platter of sliced roasted chicken is served with cucumber sticks and prawn crackers. The dish is garnished with parsley and presented on a white plate with blue trim. In the background, a bottle of Coca-Cola and a condiment dispenser are visible on a round table set for a meal.
Roasted Chicken Platter
A platter of roasted chicken is served with cucumber slices and prawn crackers. There are also small dishes of chopped green chilies and a white sauce. The table is set with white plates and cups, and the background shows a patterned wall and chairs.
Peking Duck
A platter of sliced Peking duck is served with cucumber sticks, a dark sauce, and a yellow sauce. A decorative branch with red flowers is placed on the platter.
Braised Prawns
A plate of braised prawns in a dark, glossy sauce is presented on a table setting with other dishes. The prawns are arranged on a white plate with a light blue rim. A spoon rests on the side of the plate. In the background, other dishes and tableware are visible, suggesting a meal in progress.
Restaurant Dining Room
A dimly lit dining room with round tables set for a meal. The tables are covered with white tablecloths and set with light green plates and bowls. The chairs are upholstered in a dark grey fabric. The walls are paneled with a textured grey material. There are two chandeliers on the ceiling, and a large air conditioning unit. Through the windows, a body of water and some buildings can be seen. A green exit sign is visible near the windows.
Stir-fried Greens with Garlic
A close-up shot of a dish featuring stir-fried green vegetables, likely a type of leafy green, served in a light, savory sauce. Sliced garlic cloves are visible throughout the dish, adding to its aromatic appeal. The greens appear tender and glistening, suggesting they have been quickly cooked to retain their freshness and vibrant color. A large serving spoon rests on the side of the white rectangular plate, ready to serve the dish. The setting appears to be a restaurant, with a tablecloth and hints of other tableware visible in the background.
Roasted Pig and Fish
A close-up view of a whole roasted pig, carved into sections and served on a white platter with cucumber sticks. In the background, two other dishes are visible: a whole fish with sauce and garnishes, and another dish with meat and sauce. The setting appears to be a restaurant dining table.
Peking Duck Wraps
A plate of Peking duck with thin crepes, ready to be assembled into wraps. The duck is glazed and appears crispy, while the crepes are golden brown and delicate. A red circular stamp with Chinese characters is visible on the plate liner.