Yun Yi Thiam
Had dinner here for 2-3 times already. Their signature 8 flavours of pork belly is the item we always order. Tasty, quite well-marinated and fun to try different flavours. Though the cut of the meat can really be fatty… …
Location: T048 & T049, Level 3 The Mall, Mid Valley Southkey, Persiaran Southkey 1, 80150 Johor Bahru, Johor Darul Ta'zim, Malaysia
Floor 3 · The Mall, Mid Valley Southkey
Based on 462 Google reviews
Based on customer ratings
Based on customer ratings
No negative reviews yet.
Yun Yi Thiam
Had dinner here for 2-3 times already. Their signature 8 flavours of pork belly is the item we always order. Tasty, quite well-marinated and fun to try different flavours. Though the cut of the meat can really be fatty… …
Chi Hong Hwang
The pork is so well done and the portions are big. The servers are attentive and helpful and will do the cooking for us at the table. Impressive spread and good value for money. Well worth a visit.
Ken Chua
This is our first visit you this Korean BBQ restaurant. We ordered the couple set lunch comprising 8 different flavors of marinated pork and a seafood hotpot. The set lunch came with unlimited fresh lettuce and mint leaves to wrap the …
Stephen Chan
The Signature Pork Belly BBQ set exceeded expectations. Eight different marinades for pork belly? Yes, please! A real treat for meat lovers. The pork belly was tender and flavorful. …
darius
Overall, a very good KBBQ spot especially for pork belly lovers. Would recommend getting the set, which includes the 8 flavour pork belly. What …
Palsaik Korean BBQ - Mid Valley Southkey
Palsaik Korean BBQ
The exterior of a Korean BBQ restaurant with a prominent neon sign that reads "PALSAIK KOREAN BBQ". The entrance is open, revealing diners inside. To the left of the entrance is a digital display with Korean text and a colorful graphic. The facade is decorated with light-colored wood paneling and large glass windows.
Palsaik Korean BBQ
The exterior of a Korean BBQ restaurant with a prominent neon sign that reads "PALSAIK KOREAN BBQ". The entrance is framed by light-colored wood. Inside, diners are visible at tables with grills. A screen displays raw meat.
Palsaik Korean BBQ
The exterior of a Korean BBQ restaurant with a wooden facade. A neon sign above the entrance reads "PALSAIK KOREAN BBQ". To the left, a colorful logo with Korean text is displayed. To the right, a digital screen shows a grid of images. The interior of the restaurant is visible through the entrance, showing tables and people dining.
Steamed Egg Dish
A close-up shot of a Korean steamed egg dish, known as Gyeran Jjim, served in a black stone pot. The dish is fluffy and golden yellow, topped with sesame seeds, chopped green onions, and small orange roe. In the background, other Korean side dishes like kimchi and enoki mushrooms are visible, along with a hot pot.
Restaurant Interior
The interior of a busy restaurant with many tables and patrons. Each table is equipped with a grill and ventilation hood. The decor is modern with exposed brick accents and hanging lights.
Korean Cold Noodles
A close-up shot of a bowl of Korean cold noodles, also known as Naengmyeon. The noodles are thin and brown, mixed with a reddish sauce and topped with a slice of hard-boiled egg. Slices of pickled radish and cucumber are visible around the edges of the bowl. In the background, there are small bowls of side dishes, including a salad with lettuce and carrots, and a dipping sauce. A metal utensil is resting on the side of the bowl.
Korean Hot Pot
A close-up shot of a Korean hot pot filled with broth, tofu, seafood, vegetables like napa cabbage and scallions, and noodles. Several small side dishes are visible around the main pot.
Korean BBQ Ingredients
A close-up view of a grill pan filled with various ingredients for Korean barbecue. The pan contains enoki mushrooms, kimchi, bean sprouts, garlic cloves, and sliced green chilies. In the background, thinly sliced raw meat is visible on a platter, suggesting a meal in progress. The setting appears to be a restaurant with a bright, modern interior.
Korean BBQ Platter
A close-up shot of a Korean BBQ grill with various meats and side dishes being cooked. The platter includes grilled pork belly, marinated beef, tteokbokki (spicy rice cakes), kimchi, and bean sprouts. The food is sizzling on the hot stone grill, with steam rising from the dishes.
Restaurant Interior with Grills
The image shows the interior of a restaurant with wooden walls decorated with illustrations of meat and text in English and Chinese. A ventilation hood hangs over a table set up for grilling, with a built-in grill and seating. The wall features various labels such as 'GARLIC', 'HERBS', 'CURRY', and 'SOY BEAN' with corresponding numbers.
Diners preparing a meal
A table is set with various ingredients for a meal, including fresh lettuce, perilla leaves, enoki mushrooms, green peppers, garlic, and a seafood platter with a crab, mussels, and other shellfish. A receipt from "Palsaik" is visible on the table.
Korean BBQ Grill
A close-up shot of a Korean BBQ grill with various ingredients being cooked. The grill features several pieces of grilled pork belly, kimchi, bean sprouts, garlic cloves, and sliced jalapeños. A small red container with white cubes and a skewer is visible in the upper left corner.
Korean BBQ Grill
A close-up shot of a Korean BBQ grill with various ingredients being cooked. In the foreground, there is a pile of kimchi and bean sprouts, along with sliced jalapeños. In the background, pieces of meat are being grilled, with tongs holding a piece of meat. A dark pot is visible at the top of the frame.
Vegetable Platter
A platter of assorted lettuces, mushrooms, and a small dish of garlic is presented on a table in a restaurant setting.
Spicy Stew with Noodles
A close-up shot of a bubbling, spicy stew in a large metal pot. The stew contains ramen noodles, green onions, and other ingredients in a vibrant red broth. Lettuce leaves and a small dish with green peppers are visible in the background. A ladle rests in the pot.
Korean BBQ Wrap
A close-up shot of a piece of grilled meat topped with bean sprouts and other vegetables, wrapped in a large green perilla leaf. In the background, other dishes are visible, including a grill with food and a bowl of salad.
Korean BBQ Meal
A table laden with a Korean BBQ meal, featuring grilled meats, kimchi, bean sprouts, lettuce wraps, and a large pot of stew. A person is visible in the background, using chopsticks.
Restaurant Interior with Grills
The image shows the interior of a restaurant, likely a Korean BBQ establishment, with multiple copper-colored exhaust hoods hanging over tables set for dining. A wall covered in greenery is visible on the left, with neon signage in Korean characters. Through a glass partition, a shopping mall interior with escalators and plants can be seen.
Assortment of Marinated Meats
A long wooden board displays multiple small white dishes, each containing a portion of marinated raw meat. The board has labels in both English and Chinese, indicating different flavor profiles such as 'Curry', 'Miso Paste', and 'Hot'. Scissors and a receipt are visible on the table to the left. In the background, people are seated at tables, suggesting a restaurant setting.
Korean BBQ Meal
A table laden with various Korean dishes, including a bubbling hot pot of kimchi stew with tofu and vegetables, grilled bean sprouts with kimchi, and fresh lettuce wraps. Several small dipping sauces and side dishes are also visible, along with a digital timer.
Restaurant Wall Decor
A wooden wall in a restaurant features a decorative display of various meat cuts arranged on a tray, illustrated in a cartoonish style. Beside the illustration, numbers and text indicate different flavorings or ingredients, such as Garlic, Ginseng, Wine, Pine Meat, Herbs, Curry, Soy Bean, and Hot Pepper. A ventilation hood is visible in the upper left corner.
Korean BBQ Restaurant
A table at a Korean BBQ restaurant is set with various dishes, including raw meats, kimchi, and side dishes. A grill is in the center of the table, and diners are seated around it. The restaurant interior is visible in the background, with other tables and diners.
Korean BBQ Wrap
A close-up shot of a lettuce wrap filled with grilled meat and kimchi, ready to be eaten. In the background, a grill with more food is visible, along with small dishes of sauces and pickled vegetables.
Assorted Marinated Meats
A wooden board displays several small white dishes, each containing a portion of marinated raw meat. The meats appear to be different cuts and marinades, with labels in English and Korean. Visible labels include "Pine leaves", "Garlic", "Herb", "Curry", "Miso Paste", and "Hot". The board is placed on a white table in a dimly lit restaurant setting.
Salad and Side Dish
Two bowls of salad with lettuce, shredded carrots, and a creamy dressing are shown. A small bowl of mashed potatoes or similar side dish is also visible. In the background, there are white dishes containing what appears to be raw meat. A dark rectangular object is partially visible on the right.
Korean BBQ Ingredients
A close-up view of fresh ingredients for Korean barbecue, including lettuce, perilla leaves, enoki mushrooms, king oyster mushrooms, garlic, and green chili peppers, arranged on a platter. A small bowl of salad is visible in the foreground, and a grill is partially visible in the background.
Korean BBQ Platter
A platter of raw meats and kimchi is laid out on a table, ready for grilling. In the background, a grill is set up with various vegetables and kimchi. A person is visible in the upper left corner, wearing a light-colored t-shirt. A glass of a light-colored beverage with ice and a straw is also on the table.
Korean BBQ Grill
A close-up shot of a Korean BBQ grill with various ingredients being cooked. The grill features raw meat, enoki mushrooms, bean sprouts with kimchi, sliced jalapeños, and other mushrooms. A ventilation hood is visible above the grill, and steam rises from the cooking food. In the background, a blurred restaurant interior with lights and other diners can be seen.
Korean BBQ Platter
A person in an orange shirt and black gloves is cooking thinly sliced pork belly on a grill at a Korean BBQ restaurant. The grill is laden with meat, mushrooms, green peppers, garlic, and kimchi. Several small dishes of dipping sauces and pickled vegetables are arranged on a wooden tray. A pink smoothie and a small bowl of salad are also visible on the table. Steam rises from the grill, indicating active cooking.
Korean BBQ Grill
A close-up view of a Korean BBQ grill with various meats and vegetables being cooked. Slices of pork belly and other cuts of meat are arranged on one side of the grill, some appearing to be already cooked and browned. On the other side, a generous portion of kimchi, enoki mushrooms, green peppers, and bean sprouts are stir-frying. Small dishes of side dishes and a salad are visible in the background.
Hot Pot Meal
A table laden with a hot pot meal, featuring a split pot with two broths, one spicy and one creamy. Various ingredients are arranged around the pot, including thinly sliced meat, mushrooms, vegetables like lettuce and tomatoes, and dipping sauces. Chopsticks, bowls, and spoons are set for dining. A water pitcher is visible on the right side of the table.
Korean BBQ Platter
A close-up shot of a Korean BBQ platter with raw pork belly slices, enoki mushrooms, sliced green peppers, garlic cloves, kimchi, and bean sprouts. The food is arranged on a grill pan, with some items already sizzling. In the background, there are small appetizer dishes and a pink beverage in a glass.
Korean BBQ Side Dishes
A close-up shot of a Korean BBQ grill with various side dishes. In the foreground, there are two piles of kimchi and bean sprouts, seasoned with a red chili paste. To the right, sliced king oyster mushrooms and a green chili pepper are arranged. Behind the kimchi, a cluster of enoki mushrooms and garlic cloves are visible. In the background, plates of raw meat and other small dishes can be seen on a table.
Hot Pot Ingredients
A table setting with various ingredients for hot pot. In the foreground, a can of drink is visible. To the left, a platter holds fresh lettuce leaves, sliced mushrooms, green peppers, and minced garlic in a small red bowl. To the right, a hot pot filled with broth, tofu, and green onions is simmering. A small dish of noodles is also present on the table.
Korean BBQ
Raw cuts of pork belly and other meats are being grilled on a flat-top grill, accompanied by kimchi, bean sprouts, and garlic cloves. Steam rises from the grill, indicating the cooking process is underway.
Mushroom Appetizer
A close-up shot of a small bowl filled with sliced mushrooms in a savory sauce, garnished with chopped green onions. A dark bowl is partially visible in the upper right corner.
Korean Hot Pot and Grill
A table laden with Korean dishes, including a bubbling hot pot with seafood and vegetables, a separate grill with bean sprouts, and platters of fresh lettuce and mushrooms. People are seated around the table, with one person taking a photo of the food. A small menu or order form is visible on the table.
Steamed Egg Dish
A close-up shot of a Korean steamed egg dish (Gyeran Jjim) served in a dark stone pot. The dish is topped with chopped green onions and orange roe, with sesame seeds sprinkled on top. The egg is puffed up and has a slightly wobbly texture, with some dripping down the side of the pot. In the background, there are small white dishes containing various food items, possibly side dishes or ingredients for grilling.
Seafood Hot Pot
A large metal pot filled with a seafood and vegetable hot pot is centered in the image. The pot contains clams, tofu, napa cabbage, zucchini, and green onions. A single large shrimp is visible on the left side of the pot. To the left of the hot pot is a small brass bowl filled with a green salad. To the right of the salad is a black bowl with chopsticks and a spoon resting inside. In the background, there are small dishes containing various condiments. A portion of a grill with kimchi and other side dishes is visible on the right side of the image.
Korean BBQ Ingredients
A close-up shot of ingredients for Korean BBQ, including enoki mushrooms, green chili peppers, garlic cloves, and two mounds of kimchi or a spicy bean sprout salad. The ingredients are arranged on a black grill pan, ready for cooking. In the background, a salad and other dishes are visible, suggesting a restaurant setting.
Loyalty Program
A sign detailing the Palsaika loyalty program for November to February. It explains that RM 1.00 equals 1 loyalty point. Different point tiers offer rewards: 500 points for a free portion of pork belly, 1000 points for a selected dish of the month (including Bibimbap, Pancakes, BBQ Ala Carte Dish, Soup, or Ala Carte Dish), and 1500 points for a free Luxury Couple BBQ Set. A QR code and website are provided to check points and expirations.
Vegetable Platter with Garlic and Mushrooms
A platter of assorted lettuces, enoki mushrooms, king oyster mushrooms, garlic cloves, and green chilies is arranged on a white table. A pair of metal tongs and scissors are in a container to the left. In the background, a booth seat is visible.
Seafood Stew
A large pot of seafood stew with crab, mussels, and shrimp is in the center of the table. Several small dishes of dipping sauces and a plate of lettuce and perilla leaves are also visible. The meal appears to be partially eaten.
Korean BBQ Restaurant Interior
The image shows the interior of a Korean BBQ restaurant. Tables are set with grills and chairs. Large glass windows display information about different ingredients, such as ginseng and wine, with associated health benefits. The restaurant appears to be busy with patrons dining. Exhaust hoods are visible above the tables.
Korean BBQ Ingredients
A close-up shot of various ingredients for Korean BBQ being prepared on a grill. The ingredients include enoki mushrooms, garlic cloves, green chili peppers, and seasoned bean sprouts (kongnamul muchim). A pair of tongs is shown holding a green pepper over the grill. In the background, small bowls of banchan (side dishes) and a salad are visible.