Hock Kee Kopitiam 福气安康 (Toppen Shopping Centre) in Toppen Shopping Centre
Location: Hock Kee Kopitiam L3.16, L3.A16, Level 3 (Rooftop) , TOPPEN Shopping Centre, No. 33A, Jln Harmonium, Taman Desa Tebrau, 81100 Johor Bahru, Johor, Malaysia
Hock Kee Kopitiam (福气安康) at Toppen Shopping Centre occupies lot L3-16 on the rooftop level 3, part of the Hock Kee group of restaurants. The Chinese name translates roughly to "blessing, peace and health", reflecting the brand's emphasis on traditional, homestyle cooking. The Toppen branch is one of several Hock Kee outlets across Johor Bahru.
The menu features Chinese and Asian dishes with a focus on chicken preparations, rice meals, and noodle dishes. The kitchen prepares lion's mane mushroom items and vegetarian options alongside meat-based plates. The halal-certified outlet caters to a broad customer base within the Toppen and IKEA Tebrau catchment area. Delivery is available through Foodpanda. Customer feedback notes the flavour quality but has flagged inconsistent portion sizes for meat dishes and occasional delivery delays.
Hock Kee Kopitiam Toppen opens daily from 10am to 9.30pm (with some sources listing 10pm) and can be contacted at 07-350 0655. The Toppen Shopping Centre is located at No. 33, Jalan Harmonium, Taman Desa Tebrau, adjacent to IKEA Tebrau. The rooftop level location provides a quieter dining environment away from the busier lower floors.
+60 7-350 0655
Hock Kee Kopitiam L3.16, L3.A16, Level 3 (Rooftop) , TOPPEN Shopping Centre, No. 33A, Jln Harmonium, Taman Desa Tebrau, 81100 Johor Bahru, Johor, Malaysia
Toppen Shopping Centre
Operating Hours
Closed - Opens Tomorrow
Opens tomorrow at 10 am
Monday (Today)
10 am–10 pm
Tuesday
10 am–10 pm
Wednesday
10 am–10 pm
Thursday
10 am–10 pm
Friday
10 am–10 pm
Saturday
10 am–10 pm
Sunday
10 am–10 pm
Our Menu
Menu Photos
CONGEE
A menu page featuring various congee dishes from Hock Kee Gastronomy Vol 9. The page displays three congee options with their respective numbers, names, and prices.
Vegetarian Menu
A menu featuring various vegetarian dishes with their names, descriptions in English and Chinese, and prices.
Hock Kee Restaurant & Cafe Menu
A spread of food items including laksa, chicken rice, a rice bowl with a fried egg, and a cup of coffee, laid out on a wooden table. A menu is visible in the background.
POLO BUN & SANDWICH
Menu featuring various polo buns and sandwiches, with options for golden polo or charcoal polo buns.
NANYANG COFFEE & TEA
Every cup of coffee is a passion for life and a yearning for beauty.
Nanyang Coffee & Tea
Menu featuring various coffee and tea drinks with hot and cold options and prices.
Contents
Hock Kee Gastronomy Vol 9
Traditional Kuih
A menu featuring various traditional kuih (cakes/desserts) with prices.
Hock Kee Gastronomy Vol 9
A menu page featuring three milk tea drinks with toppings.
Dessert Menu
A menu page featuring desserts with images and prices.
SNACKS
A menu page featuring various snack items with their prices.
Matcha Series
Menu featuring matcha-flavored drinks and pastries.
Menu
A menu with hot and cold beverage options, including coffee and tea variations. Prices are listed in SGD.
HOCK KEE GASTRO
Menu page with various noodle soups and options.
Hock Kee Signature Menu
A menu board displaying signature dishes with images and descriptions in English and Chinese.
HOCK KEE GASTRONOMY VOL 9
A dish of Lontong with chicken meat and a drink with passionfruit.
HOCK KEE GASTRONOMY VOL 9
Menu with various toast, bun, and egg options.
HOCK KEE GASTRONOMY VOL. 2
A menu page featuring various dishes, including a bento box, vegetarian options, and other meals.
Menu Items
A menu featuring several rice dishes with chicken or fish options.
TEA
A menu featuring various tea options with hot and cold selections.
HOCK KEE GASTRONOMY VOL 9 TOP PICKS
A menu page featuring 'Top Picks' with images and descriptions of various dishes.
Nasi Lemak Menu
A menu featuring various Nasi Lemak dishes with different accompaniments.
Hock Kee Gastronomy Vol 9
Menu featuring various Mee Siam dishes with different accompaniments.
Matcha Series
Menu featuring various matcha-based drinks and food items.
HOCK KEE'S LAKSA
A menu page featuring three laksa dishes with descriptions and prices.
SNACKS
A menu page featuring various dishes, including pasta, snacks, and chicken dishes.
Loved the nostalgic kopitiam vibes and the authentic, hearty flavors. Every dish felt homemade-warm, flavorful, and satisfying. The staff were super friendly and attentive, making the experience even better. A perfect spot for local comfort food. Will definitely be back!
Ginger Keung
First time to Hock Kee. Not crowded on a weekday. The nasi lemak Banjir is ok but it’s pricey. Kopi ais is good. The biggest problem is kinda warm. They put up the air cooler but still warm on a hot afternoon. But that applies to whole of Toppen as well. It was quite warm and I see some retail shop staff fanning themselves.
Nurul Wardina
Had a great experience at Hock Kee Kopitiam, Toppen Shopping Mall. The place is comfy, clean, and nicely set up, making it a pleasant spot to enjoy a meal. …
Tan. W
29 December 2025 // Stopped by for a Monday tea break and had two drinks along with their signature Sunshine Egg Tart. The tart was flaky and not overly sweet. I enjoyed the …
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Photo Gallery
Hock Kee Kopitiam 福气安康 (Toppen Shopping Centre)
Hock Kee Kopitiam
The exterior of a restaurant called Hock Kee Kopitiam. The sign is illuminated with blue letters and has Chinese characters below it. Inside, tables and chairs are visible, along with some plants and a counter area.
Fried Chicken and Noodles
A plate of fried noodles topped with a fried egg, chili, and cucumber slices. On the side are pieces of fried chicken and a small portion of sambal. A hand is squeezing lime over the dish.
Chicken Chop with Fries and Salad
A plate of chicken chop served with french fries, coleslaw, and a side salad. The chicken is covered in a dark brown sauce. A small carved tomato garnish is placed on the side.
Hainanese Chicken Rice
A plate of Hainanese chicken rice is served with sliced chicken, cucumber, chili sauce, ginger paste, a bowl of rice, and a bowl of soup.
Fried Noodles with Fried Chicken and Egg
A plate of fried noodles topped with a fried egg, chili, and scallions. Served with a piece of fried chicken, a side of mixed vegetables, a lime wedge, and a dollop of sambal. Two glasses of drinks with passion fruit seeds are visible in the background, along with two small tarts. The plate has a logo that reads "HANYANG KOPITIAM" and "Taste the Golden Days".
Iced Coffee with Coffee Beans
A tall glass of iced coffee with layers of cream and coffee, filled with ice cubes. To the left, a small wooden bowl is filled with roasted coffee beans. A dark, textured cloth is draped in the background.
Three Pastries
A close-up shot of three pastries on a plate. The pastry in the front left is filled with a green custard and topped with green crumbs. The pastry in the front right is an egg tart with a golden-yellow custard filling. The pastry in the back is topped with a swirl of light brown cream, resembling a rose.
Iced Coffee with Food
A close-up shot of a tall glass filled with iced coffee, topped with foam, sits on a wooden table. In the background, two plates of food are visible, along with blurred figures of people and interior decor of what appears to be a cafe or restaurant.
Bento Box
A bento box containing spaghetti with meat sauce, fried chicken pieces, sausages, hash brown rounds, a dollop of white sauce, orange slices, pickled vegetables, and a bottle of Yakult.
Hainanese Chicken Rice
A plate of Hainanese chicken rice served with soup and dipping sauces. The dish includes sliced poached chicken, a mound of white rice, a small bowl of clear broth, and two small dishes of condiments: one appears to be a ginger-garlic paste, and the other a chili sauce. Sliced cucumbers garnish the chicken. The bowls and plate have text that reads "HOC" and "Taste the Food Of Olden Days".
Curry Noodles with Fried Chicken
A close-up shot of a bowl of curry noodles topped with fried chicken pieces, bean sprouts, and crispy bits. The dish is served on a white plate with red lettering that reads "HOCK KEE" and "OLDEN DAYS".
Bento Box Meal
A bento box meal is presented on a wooden table. The meal includes spaghetti with meat sauce, smiley face potato shapes, fried chicken nuggets, orange slices, carrot slices, and a small container of white sauce. A white spoon and a silver fork are placed on the meal. A small cup with a purple lid, possibly a drink or yogurt, is also included.
Table with Food and Drink
A close-up shot of a wooden table set with various dishes and a drink. In the foreground, a white bowl contains a noodle soup with pieces of fish, vegetables like carrots, mushrooms, and bok choy, and ginger. Black chopsticks rest on top of the bowl. To the left, a yellow bowl holds a black spoon. In the background, a plate of white rice is served with a dish of what appears to be stir-fried meat and vegetables in a red sauce, garnished with lettuce and tomato slices. A small white cup and saucer with a spoon holds a dark beverage, likely coffee or tea. A small metal dish with crackers or nuts is also visible on the table.
Gado-Gado
A close-up shot of a plate of Gado-Gado, a traditional Indonesian salad. The dish features a variety of vegetables, including cabbage, carrots, and green beans, along with fried tofu, a hard-boiled egg, and crispy fried morsels, all coated in a rich peanut sauce.
Hock Kee Food Spread
A top-down view of a wooden table laden with various dishes from Hock Kee, a restaurant that "Tastes the Food Of Olden Days." The spread includes a plate of fried noodles with fried chicken and a boiled egg, a serving of sliced chicken with rice and soup, and a bowl of curry noodles. The plates and bowls feature the restaurant's name and slogan.
Butter Toast
Two slices of butter toast are presented on a wooden board. The toast is golden brown and appears to be lightly buttered. A sprig of dried flowers and a slice of cucumber are visible in the background.
Restaurant Interior with Seating
The image shows the interior of a restaurant with many tables and chairs. A large white cylindrical structure with red Chinese characters is on the left. In the background, the sign for 'HOOK KEE KOPIITIAM' is visible. The restaurant appears to be open and has a modern, airy design with hanging plants.
Egg Tart
A close-up of a golden-brown egg tart on a light gray plate. The tart has flaky pastry and a glossy, amber-colored filling. In the background, a blurred sign reads "HOCK KEE KOPITIA".
Peanut Butter and Cheese Toast
A close-up shot of a peanut butter and cheese sandwich on toast, served on a white plate. The toast is golden brown and the filling appears to be a layer of peanut butter and a slice of cheese. The sandwich is cut in half diagonally. The plate is on a wooden table.
Two pastries and two drinks on a table
Two pastries, one with green topping and the other with a swirl of cream, sit on a plate. Behind them are two glasses of yellow drinks with mint leaves and black straws. A glass of ice water is to the left. People are blurred in the background.
Nanyang Kopitiam Hock Kee Noodles
A plate of stir-fried noodles topped with two large prawns and a lime wedge, served on a banana leaf. The plate has the text "NANYANG KOPIITIAM HOCK KEE EST 1980" and "Taste the Food Of Olden Days" printed on it.
Table with various dishes and drinks
A top-down view of a marble table laden with a variety of food and beverages. In the foreground, a blue plate holds a serving of rice, a curry dish with meat and vegetables, garnished with lettuce, tomato, and cucumber slices. To the right, a black bowl contains a seafood soup with mussels, shrimp, and vegetables. Above these, two plates of buttered toast are visible, along with a bowl of curry noodle soup topped with a crispy cracker and greens. In the background, two glasses of drinks, one appearing to be iced coffee and the other a yellow juice, are placed on wooden coasters. A small woven basket holds salt and pepper shakers and a bottle of sauce. A hard-boiled egg in a small bowl sits between the noodle soup and the juice.
Charcoal Bun with Kaya and Toast
A close-up of a dark charcoal bun served with a swirl of yellow kaya (coconut jam) on a white plate. In the background, there is a slice of toast with a small red flag that says "HOCK KEE" and a glass of iced coffee. Another glass with a yellow beverage is partially visible on the left. The setting appears to be an indoor cafe with other patrons in the background.
Fried Tofu with Salad
A plate of fried tofu cubes topped with sliced onions, shredded carrots, and chopped scallions, served in a light sauce. A small basket with condiments and cutlery is on the left. The plate has the text "HOCK KEE Taste the Food Of Olden Days" printed on it.
Food Spread
A close-up overhead shot of a table laden with various dishes and a drink. In the foreground, a plate holds a serving of rice topped with a fried egg, accompanied by fried chicken pieces, cucumber slices, peanuts, and a dollop of sambal. To the left, a small tart sits on a plate. In the background, a bowl of noodles with meat and vegetables is visible, along with a tall glass of chocolate drink dusted with cocoa powder and a cinnamon stick. The plates and bowls have red lettering that reads "HOCK KEE Taste the Food Of Olden Days.".
Toast and drinks
A close-up shot of two halves of a buttered toast on a white plate, accompanied by two drinks in the background. One drink is in a clear plastic cup with a red lid and appears to be a bubble tea. The other drink is in a tall glass with ice and a creamy topping, likely an iced coffee. A glass jar with a label that reads "HOCK KEE" and a green plant are visible to the left.
Salmon and Egg Bowl
A close-up shot of a bowl filled with a colorful and healthy meal. The bowl contains pieces of grilled salmon, a fried egg with a runny yolk, corn kernels, cherry tomatoes, and fresh lettuce. A creamy dressing is drizzled over the salad. The bowl has a decorative pattern around its rim. The meal is presented on a wooden surface, with a blurred background suggesting an indoor setting near a window.
Curry dish with rice and egg
A plate of food on a wooden table. The dish includes rice topped with a fried egg, a portion of curry with meat and vegetables, and a side salad of lettuce, tomato slices, and cucumber slices.
Passion Fruit and Lemon Drink
A tall glass filled with a refreshing beverage, featuring ice, passion fruit pulp and seeds, and slices of lemon. A sprig of mint and a lemon wheel garnish the drink. The background is blurred, showing dark green foliage.
Dark Bun with Sauce
A close-up shot of a dark, round bun served on a white plate with a swirl of orange sauce. A small white flag with the logo "HOCK KEE" and "KOPITIAM" is stuck into the top of the bun. The background shows a blurred interior of a cafe with wooden chairs and tables.
Event in a cafe
A group of people are gathered in a cafe, seated at tables and listening to a speaker. There are banners in the background with the logo 'babyshop'. The cafe appears to be indoors with large windows looking out onto a street or walkway.
Restaurant Interior with Diners
A view of a restaurant interior with several tables occupied by diners. A prominent sign with Chinese characters is visible above the entrance. The restaurant appears to be a casual dining establishment with a modern interior design, featuring white walls, modern lighting, and some decorative elements.
Nasi Lemak with Fried Egg and Chicken
A plate of Nasi Lemak is served with a piece of chicken, a fried egg, sambal, and various accompaniments. The dish features vermicelli noodles topped with a sunny-side-up egg, garnished with chili and scallions. To the left, a piece of chicken in a rich sauce is visible. On the right, a dollop of sambal is served on a banana leaf, alongside pickled vegetables, cucumber slices, and a lime wedge. The plate has a red and white logo that reads "TUCK KEE" and "TASTES OF MALAYSIA".
Cafe Interior
The interior of a cafe with tables and chairs. A staff member stands behind a counter. There are posters on the wall advertising 'Kopitiam' and 'Nasi Lemak'.
Nanyang Kopitiam Hock Kee Chicken Noodles
A close-up shot of a bowl of chicken noodle soup from Nanyang Kopitiam Hock Kee. The soup is a light brown color and contains shredded chicken, noodles, peanuts, chili slices, and a hard-boiled egg cut in half. The bowl has the restaurant's logo and slogan, "Taste the Food Of Olden Days," printed on it. A small side dish of fried food is visible to the right.
Iced Coffee Drink
A close-up shot of an iced coffee drink in a glass with a straw, placed on a coaster on a marble-patterned table. In the background, blurred figures of people are seated at tables in what appears to be a cafe or restaurant setting.
Cafe Interior
The image shows the interior of a cafe with tables and chairs. A counter with food and drinks is visible in the background. There are also posters on the wall advertising food items. A person is sitting at a table, looking at their phone.
Black Burger with Sauce and Tarts
A close-up shot of a black burger with a creamy filling, served on a white plate with a swirl of orange sauce. In the background, two tarts are visible, one with a red flag bearing the logo "HOCK KEE". A bowl of food with crispy wonton chips is also in the background. The plate has the text "Food Of Olden Days" printed on it.
Hainanese Chicken Rice Set
A close-up shot of a Hainanese chicken rice meal set. The set includes sliced poached chicken, a bowl of fragrant rice, a bowl of soup, and two small dipping sauces. A pastry tart and a tall glass of iced beverage with jelly are also part of the meal. The food is arranged on a wooden tray on a table.
Curry with Rice
A close-up shot of a blue plate filled with white rice and a portion of curry. The curry appears to be a meat dish with chunks of meat, potatoes, and carrots in a rich, golden-brown sauce. The rice is topped with black sesame seeds. The plate is garnished with lettuce, tomato slices, and a slice of cucumber. The plate is set on a woven placemat.
Cafe Interior
A view of the interior of a cafe, showing a counter with coffee machines, pastries, and shelves stocked with goods. There are tables and chairs visible in the foreground and background.
Fried Kuey Teow with Chili and Sambal
A plate of fried kuey teow, a popular noodle dish, is presented with a side of sambal. The dish is garnished with chopped green onions and sliced red chilies. The plate itself is decorated with a red rooster motif. In the background, a mug with a green floral pattern is visible.
Brown Sugar Boba Milk Tea
A close-up studio shot of a U-shaped plastic cup filled with brown sugar boba milk tea. The drink has layers of brown sugar syrup coating the inside of the cup, white milk, and is topped with boba pearls, red bean paste, and diced mango. A circular label with Chinese characters and the text "HOCK KEE SIGNATURE DRINK" is visible on the cup.
Char Kway Teow with Prawns
A close-up shot of a plate of Char Kway Teow, a popular stir-fried noodle dish, served on a banana leaf. The dish features wide rice noodles, prawns, bean sprouts, and is garnished with chopped scallions. The plate has the text "NANYANG KOPITIAM HOCK KEE EST 1980" and "Taste the Food Of Olden Days" printed on it. A small dish of sliced jalapeños is visible in the upper left corner.